We love to have smoothies for breakfast and if often our on the go breakfast packed in a mason jar on working days. This is one of our favorites! Drink chilled for best results and to beat the heat.
Serves - 2
Ingredients Required:
Strawberry - 10-12, washed and the leaves removed
Greek Yogurt - 1/4 cup
Milk - 1/4 cup
Honey - 1 tblsp (optional)
How to make?
- Add everything into a blender and blend till smooth
- Serve with ice cubes or as is
Notes:
- I have used fresh strawberries, but you can also use frozen ones
- Greek Yogurt gives the best creamy texture, but you can substitute with normal yogurt as well
- Adding honey is totally optional and depends on the sweetness of the strawberries
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